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Flavored Microencapsulated Instantized BCAA Powder (350 gr)

$20.70.00

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MicroEncapsulated instantized BCAA - amino acids created with a perfect innovative technology

 

General concept:

BCAAs are 3 (three) branched chain amino acids: L-Leucine, L-Isoleucine and L-Valine. Human muscles are 35% percent BCAA. These amino acids are classified as "essential". The human body cannot synthesize them on its own, they must necessarily come with food. BCAAs are considered an essential nutritional supplement for athletes and people leading an active lifestyle.

 

Benefits of taking BCAA:

  • Increase protein synthesis
  • Increase immunity
  • Prevent muscle breakdown (catabolism)
  • Increase lean muscle mass
  • Reduce body fat percentage
  • Increase strength performance
  • Accelerate recovery in post-surgery and post-workout periods
  • Used in medicine to prevent sarcopenia in the elderly

 

Disadvantages of BCAA supplements:

Despite the obvious advantages of using BCAAs, users are forced to face some disadvantages of BCAA:

 

  • low bioavailability. This is the main problem. Simply put, bioavailability is the difference between the amount of drug received and the drug delivered to the desired organ or tissue. For BCAA, “bioavailability” refers to the difference between the ingested and absorbed (absorbed) dose. Example: 5 g was taken, 2.5 g was absorbed - low bioavailability. They took 5 g, assimilated 4.67 g - high bioavailability.
  • poor stability. The addition of polyols (sweeteners) and minerals results in off-flavour and "yellowing".
  • low bulk density
  • pure BCAAs are poorly soluble in water (poor hydrophilicity).
  • pure BCAAs have an unpleasant bitter taste.

 

Previously used methods to eliminate the shortcomings of BCAA:

The main goal of the methods used was to improve bioavailability and ease of use. Until 2014, the following methods were used to solve the above problems:

 

  • The use of chemical derivatives - BCAA salts. BCAA ethyl ester hydrochloride (BCAA Ethyl Ester) and BCAA AKG are BCAA salts obtained as a result of chemical reactions. They have better solubility and dispersion rate. Cons: unacceptably high price.
  • Granulation (compaction) and extrusion. Increasing the specific gravity and simultaneously reducing the volume of a single dose by adding binders and extrusion. The method is applied to BCAA capsules and tablets
  • Micronization of BCAA powder. This is the grinding of the active substance by various methods. The method increases the dissolution rate, but does not solve the issue of bioavailability, stability, unpleasant taste and turbidity of the solution.
  • Instantization of BCAA powder. The term is synonymous with "micronization of bcaa". Often, in the names of products, manufacturers of sports nutrition use the following phrase: Micronized BCAA Instant, which means: “Micronized instant BCAA”.

 

Innovative method of microencapsulation of BCAA powder (Microencapsulated BCAA Powder)

In 2014, the Chinese company INNOBIO patented a microencapsulation technology that allows you to "pack" BCAA molecules in a special coating.

 

The main advantages of the new technology:

  • improved bioavailability
  • improved solubility
  • acceptable taste (disguised bitterness)
  • acceptable odor (disguised unpleasant odor)
  • solution transparency
  • does not foam
  • no undissolved floating residues
  • more stable and uniform release of amino acids.
  • extended shelf life (no yellowing)
  • increased stability

 

To date, microencapsulated BCAA instant is the most advanced product of all BCAA products on the market.

More information about the technology at the link or patent number below:

Patent number: EP2719290A1 - European Patent Office

Link - https://patents.google.com/patent/EP2719290A1/en

 

100% Microencapsulated instantized BCAA Powder by Dark Side Laboratories

COMPOUND:

Serving Size: 6 grams (1 scoop)
Serving Per Container: 58
Contains per serving (6 gr)  
Microencapsulated L Leucine (instant): 2678 mg
Microencapsulated L Valine (instant): 1339 mg
Microencapsulated L Isoleucine (instant): 1339 mg

 

INGREDIENTS:

Microencapsulated L-Leucine (instant), Microencapsulated L-Valine (instant), Microencapsulated L-Isoleucine (instant)

 

OTHER INGREDIENTS:

Cherry flavor, sucralose, acesulfame K

 

DOES NOT CONTAIN:

Soy, sugar, preservatives, colorants.

 

RECOMMENDATIONS FOR USE:

Mix 1 scoop of product (6g) with 180-240 ml of water or your favorite cold drink. For best results, take 2-3 times a day between main meals and before and immediately after training.

 

WARNING:

Do not use for pregnant and lactating

 

YOU CAN BUY FLAVORED MICROENCAPSULATED INSTANTIZED BCAA POWDER FROM DARK SIDE LABORATORIES WITHOUT FEARING A FAKE OR LOW QUALITY IN OUR ONLINE STORE. ALL PRODUCTS ARE THOROUGHLY TESTED AND COMPLIED WITH GMP STANDARDS. WE HAVE GREAT, SUCCESSFUL WORLDWIDE SHIPPING EXPERIENCE! OUR PRICES WILL SURPRISE YOU!





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